Agronomy and Crop Production

Agronomy and Crop Production

Agronomy is an important field of study in the discipline of agricultural science that primarily deals with crop production and soil management for food, fuel and other useful products. The aim of this book is to provide an understanding of the multiple aspects of agronomy with the help of concepts...

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Bibliographic Details
Main Author: Jenkins, Alabaster (Author)
Other Authors: Jenkins , Alabaster (Editor)
Format: Book
Language:English
Published: New York SYRAWOOD PUBLISHING HOUSE 2016
Subjects:
Agronomy
Crops
Crop science
Online Access:Click Here to View Status and Holdings.
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100 1 # |a Jenkins, Alabaster  |e author 
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264 # 1 |a New York  |b SYRAWOOD PUBLISHING HOUSE  |c 2016 
264 # 4 |c ©2016 
300 # # |a VII, 195 pages  |b illustrations  |c 28 cm 
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337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references 
520 # # |a Agronomy is an important field of study in the discipline of agricultural science that primarily deals with crop production and soil management for food, fuel and other useful products. The aim of this book is to provide an understanding of the multiple aspects of agronomy with the help of concepts such as sustainable agriculture, crop rotation, plant breeding and genetics, use of fertilizers, crop yield, etc. This book, with its detailed analyses and data, will prove immensely beneficial to professionals and students engaged in this field at various levels. 
546 # # |a In English 
650 # 0 |a Agronomy 
650 # 0 |a Crops 
650 # 0 |a Crop science 
700 1 # |a Jenkins , Alabaster  |e editor 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=919286 
964 # # |c BOK  |d 01 

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