Manual Teknologi Pengeluaran Silaj
Silaj bermaksud makanan ternakan ruminan yang dihasilkan melalui proses pemerapan bahan tanaman seperti rumput, batang jagung dan daun segar. Manual ini memberi panduan kepada penternak bagi menghasilkan silaj dengan menggunakan tong plastik yang dicuci bersaiz 80-120liter.
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Main Authors: | Ghazali Husin author, Tapsir Serin (Author) |
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Format: | Manuscript Book |
Language: | Malay |
Published: |
Serdang
MARDI
2016
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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