Food & nutrition customs & culture

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Bibliographic Details
Main Author:	Fieldhouse, Paul
Format:	Book
Published:	London Chapman & Hall 1986 (1992 printing)
Subjects:	Food habits Nutrition > Social aspects
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-91434
020	#	#	\|a 0412384701
090	0	0	\|a GT2850 \|b .F52 1992
100	1	#	\|a Fieldhouse, Paul
245	1	1	\|a Food & nutrition \|b customs & culture \|c Paul Fieldhouse
260	#	#	\|a London \|b Chapman & Hall \|c 1986 (1992 printing)
300	#	#	\|a 233 p. \|c 23 cm
504	#	#	\|a Includes bibliographies and index
650	#	0	\|a Food habits
650	#	0	\|a Nutrition \|x Social aspects
740	1	#	\|a Food and nutrition
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=91434
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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