Food research strategies in Malaysia to meet the challenges of the 21st centry- A concept paper

Food has been and will always continue to be a topic of great interest to everyone in the world. Originally, the search for food and its preservation was a matter of survival, but now food not only satisfies our physiological needs but it also has sociological and psychological connotations.

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Bibliographic Details
Main Authors: Quee Lan, Yeoh (Author), Noraini Mohd. Khalid (Author), Eng Chong, Chuah (Author), Ahmad Robin Wahab (Author), Rohani Md. Yon (Author), Abd. Shukor Abd. Rahman (Author)
Format: Manuscript Book
Language:English
Published: Kuala Lumpur Malaysian Agricultural Research and Development Institute (MARDI) 1997
Series:MARDI report no. 192 (1997)
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Online Access:Click Here to View Status and Holdings.
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