Automation in the food industry
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| Format: | Book |
| Published: |
Glasgow New York
Blackie AVI
1991
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xix, 212 p. ill. 24 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0216929768 |
AUTOMATION for FOOD ENGINEERING Food Quality Quantization and Process Control