Controlling dietary fiber in food products

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Bibliographic Details
Main Author:	Prosky, Leon
Other Authors:	DeVries, Jonathan W
Format:	Book
Published:	New York Van Nostrand Reinhold 1992
Subjects:	Food > Fiber content Fiber in human nutrition
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-88927
020	#	#	\|a 0442002394
090	0	0	\|a TX553.F53 \|b P76 1991
100	1	#	\|a Prosky, Leon
245	1	1	\|a Controlling dietary fiber in food products \|c Leon Prosky, Jonathan W. DeVries
260	#	#	\|a New York \|b Van Nostrand Reinhold \|c 1992
300	#	#	\|a xiii, 161 p. \|b ill. \|c 24 cm
500	#	#	\|a "An AVI book"
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food \|x Fiber content
650	#	0	\|a Fiber in human nutrition
700	1	#	\|a DeVries, Jonathan W
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=88927
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam