A REPORT ON THE QUALITY OF FROZEN COOKED PEELED PRAWN IN PENINSULAR MALAYSIA

A REPORT ON THE QUALITY OF FROZEN COOKED PEELED PRAWN IN PENINSULAR MALAYSIA

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Bibliographic Details
Main Authors: Ramli Man (Author), Wong, Seng Chew (Author), Zahara Merican (Author)
Format: Manuscript Book
Language:English
Published: Serdang MARDI 1984
Series:MARDI report
Subjects:
Shrimp Industry > Malaysia
Online Access:Click Here to View Status and Holdings.
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