Nutritive Evaluation of Thai Fish Meal for Chickens

The book discusses on fish meal (FM) as a valuable but expensive protein source for livestock feed. It contains essential amino acids like lysine, methionine, and tryptophan, which are often deficient in cereal-based diets for non-ruminants. FM is particularly important for poultry diets as a supple...

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Bibliographic Details
Main Authors: Lim, Fairda (Author), Yeong, Shue Woh (Author), Hutagalung, Rudy I. (Author)
Format: Book
Language:English
Published: Kuala Lumpur Malaysian Agricultural Research and Development Institute (MARDI) 1989
Series:MARDI report
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Online Access:Click Here to View Status and Holdings.
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040 # # |a UiTM  |b eng  |e rda 
090 0 0 |a SF99.F5  |b L56 1989 
100 1 # |a Lim, Fairda  |e author 
245 1 0 |a Nutritive Evaluation of Thai Fish Meal for Chickens  |c Fairda Lim, Rudy I. Hutagalung, Yeong Shue Woh 
264 # 1 |a Kuala Lumpur  |b Malaysian Agricultural Research and Development Institute (MARDI)  |c 1989 
264 # 4 |c ©1989 
300 0 0 |a 7 pages  |c 26 cm 
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490 0 0 |a MARDI report  |v no. 125 (1989) 
504 # # |a Includes bibliographical references 
520 # # |a The book discusses on fish meal (FM) as a valuable but expensive protein source for livestock feed. It contains essential amino acids like lysine, methionine, and tryptophan, which are often deficient in cereal-based diets for non-ruminants. FM is particularly important for poultry diets as a supplement for essential amino acids. Thai fish meal (TFM) is commonly used in the feed milling industry due to its popularity and availability. The text mentions the evaluation of TFM's nutritive value, including its chemical composition, bioavailability, digestibility, and impact on growth performance. 
650 # 0 |a Fish-meal  |z Malaysia 
700 1 0 |a Yeong, Shue Woh  |e author 
700 1 0 |a Hutagalung, Rudy I.  |e author 
710 2 # |a Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI)  |e issuing body 
830 # 0 |a MARDI report 
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