Purchasing Selection and Procurement for the Hospitality Industry
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Main Authors: | , |
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Format: | Manuscript Book |
Language: | English |
Published: |
Hoboken, NJ
John Wiley & Sons
2012
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Edition: | Eighth Edition |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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001 | wils-832860 | ||
005 | 2018430144659 | ||
008 | 180530s2012 NJU a## ##001 ##ENG#D | ||
020 | # | # | |a 9780470290460 |q hardback |
040 | # | # | |a DLC |d UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a TX911.3.P8 |b F45 2012 |
100 | 1 | # | |a Feinstein, Andrew Hale |e author |
245 | 1 | 0 | |a Purchasing |b Selection and Procurement for the Hospitality Industry |c ANDREW HALE FEINSTEIN AND JOHN M. STEFANELLI |
250 | # | # | |a Eighth Edition |
264 | # | 1 | |a Hoboken, NJ |b John Wiley & Sons |c 2012 |
264 | # | 4 | |c ©2012 |
300 | # | # | |a xiv, 786 pages |b some colour illustrations |c 25 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
504 | # | # | |a Includes bibliographical references and index |
526 | 0 | # | |a HTC540 |b HM225 |5 HM |
526 | 0 | # | |a Hospitality Procurement |b Ijazah Sarjana Muda Sains (Kepujian) Pengurusan Seni Kulinari |5 Pengurusan Hotel & Pelancongan |
526 | 0 | # | |a HTC540 |b HM222 |5 HM |
526 | 0 | # | |a Hospitality Procurement |b Bachelor Of Science (Honors) Food Service Management |5 Faculty of Hotel and Tourism Management |
650 | # | 0 | |a Hospitality industry |x Purchasing |
700 | 1 | # | |a Stefanelli, John M. |e author |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=832860 |
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