Food Safety, Risk Intelligence and Benchmarking

Food Safety, Risk Intelligence and Benchmarking

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Bibliographic Details
Main Author: Charlebois, Sylvain (Author)
Format: Unknown
Published: Hoboken, NJ John Wiley & Son, Ltd 2017
©2017
Subjects:
Food > Quality
Food > Safety measures
Food adulteration and inspection
Benchmarking Management
Technology
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:ix, 220 pages illustrations 23 cm
Bibliography:Includes bibliographical references and index
ISBN:9781119071129

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