Handbook on Natural Pigments in Food and Beverages Industrial Applications for Improving Food Color
Saved in:
Other Authors: | , |
---|---|
Format: | Book |
Published: |
Duxford, UK
Elsevier
2016
|
Series: | Woodhead publishing series in food science, technology and nutrition
number 295 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Physical Description: | xxviii, 509 pages some colour illustrations 24 cm |
---|---|
Bibliography: | Includes bibliographical references and index |
ISBN: | 9780081003718 0081003714 |