Developing Food Products for Consumers with Specific Dietary Needs

Saved in:
Bibliographic Details
Corporate Author: Morley, Wayne (Editor)
Other Authors: Osborn, Steve (Editor)
Format: Manuscript Book
Language:English
Published: Duxford, UK Woodhead Publishing is an imprint of Elsevier 2016
©2016
Series:Woodhead Publiching Series in Food Science, Technology and Nutrition
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000ntm a2200000#i 4501
001 wils-801076
005 2017112817645
008 171228s2016 XXK a## b 001 ENG D
020 # # |a 9780081003299  |q hardback 
040 # # |a N$T  |d UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a TP370  |b .D48 2016 
245 0 0 |a Developing Food Products for Consumers with Specific Dietary Needs  |c Edited by Steve Osborn, Wayne Morley 
264 # 1 |a Duxford, UK  |b Woodhead Publishing is an imprint of Elsevier  |c 2016 
264 # 1 |c ©2016 
300 # # |a xxiv, 278 pages  |b illustration  |c 24 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
490 1 # |a Woodhead Publiching Series in Food Science, Technology and Nutrition  |v Number 300 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food 
650 # 0 |a Food industry and trade 
650 # 0 |a Food  |x Safety measures 
700 1 # |a Osborn, Steve  |e editor 
710 1 # |a Morley, Wayne  |e editor 
830 # 0 |a Woodhead Publiching Series in Food Science, Technology and Nutrition 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=801076 
998 # # |a 00264#1a002.8.2||00264#1b002.8.4||01264#1a002.8.2||01264#1b002.8.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||