Food Protection and Security Preventing and Mitigating Contamination during Food Processing and Production

Food Protection and Security Preventing and Mitigating Contamination during Food Processing and Production

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Bibliographic Details
Other Authors: Kennedy, Shaun (Editor)
Format: Book
Published: Amsterdam Woodhead Publishing 2017
Series:Woodhead Publishing in food science, technology, and nutrition
Subjects:
Food contamination > Prevention
Food industry and trade > Safety measures
Food > Safety measures
Online Access:Click Here to View Status and Holdings.
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