The elements of dessert

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Bibliographic Details
Main Author: Migoya, Francisco J.
Other Authors: Fink, Ben
Format: Book
Published: Hoboken, N.J. John Wiley c2012
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Description
Physical Description:vii, 536 p. ill. (chiefly col.) 29 cm
Bibliography:Includes bibliographical references (p. 519-521) and indexes
ISBN:9780470891988 (hbk.)