PROFESSIONAL BREAD BAKING

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Bibliographic Details
Main Author:	Welker, Hans (Author)
Other Authors:	May, Jennifer (Photographer)
Format:	Book
Published:	New Jersey John Wiley & Sons, Inc. 2017
Subjects:	Bread
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-800651
005	20171122144433
020	#	#	\|a 9781118435878 \|q hardback
040	#	#	\|a DLC \|d UiTM \|e rda
090	0	0	\|a TX769 \|b .W387 2017
100	1	#	\|a Welker, Hans \|e author
245	1	0	\|a PROFESSIONAL BREAD BAKING \|c Hans Welker; photography by Jennifer May
264	#	1	\|a New Jersey \|b John Wiley & Sons, Inc. \|c 2017
264	#	4	\|c ©2017
300	#	#	\|a xiv, 393 pages \|b colour illustrations \|c 29 cm
336	#	#	\|a text \|2 rdacontent
337	#	#	\|a unmediated \|2 rdamedia
338	#	#	\|a volume \|2 rdacarrier
504	#	#	\|a Includes bibliographical references (page 383) and index
650	#	0	\|a Bread
700	1	#	\|a May, Jennifer \|e photographer
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=800651