LEGAL ASPECTS OF HOSPITALITY MANAGEMENT

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Bibliographic Details
Main Author: Sherry, John E. H. author
Corporate Author: Educational Foundation (National Restaurant Association)
Format: Unknown
Language:English
Published: Hoboken, New Jersey John Wiley & Sons, Inc 1994
Edition:Second Edition
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 9780471413158  |q paperback 
040 # # |a DLC  |d UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a KF951  |b .S53 1994 
100 1 # |a Sherry, John E. H.  |c author 
245 1 0 |a LEGAL ASPECTS OF HOSPITALITY MANAGEMENT  |c Sherry, John E. H. 
250 # # |a Second Edition 
264 # 1 |a Hoboken, New Jersey  |b John Wiley & Sons, Inc  |c 1994 
264 # 4 |c ©1994 
300 # # |a ix, 432 pages  |b Illustration  |c 24 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
500 # # |a Includes index 
650 # 0 |a Hospitality industry  |x Law and legislation  |z United States 
710 2 # |a Educational Foundation (National Restaurant Association) 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=800630 
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