Successful restaurant design
An integrated approach to restaurant design, incorporating front- and back-of-the-house operations Restaurant design plays a critical role in attracting and retaining customers. At the same time, design must facilitate food preparation and service. Successful Restaurant Design shows how to incorpora...
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Main Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Hoboken, New Jersey
John Wiley & Sons
2010
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Edition: | Third edition |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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