Catering Management
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Hoboken, New Jersey
John Wiley & Sons
2013
©2013 |
Edition: | Fourth edition |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Previous edition: 2007 |
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Physical Description: | 262 pages illustrations (some color) 29 cm |
Bibliography: | Includes bibliographical references (pages 249-250) and index |
ISBN: | 9781118091494 1118091493 |