Food and beverage management

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Bibliographic Details
Main Author:	Davis, Bernard
Other Authors:	Stone, Sally
Format:	Book
Published:	[London] ELBS 1988 (1989 printing)
Subjects:	Food service management
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-76450
020	#	#	\|a 0434903086
090	0	0	\|a TX911.3.M27 \|b D38 1988
100	1	#	\|a Davis, Bernard
245	1	0	\|a Food and beverage management \|c Bernard Davis, Sally Stone
260	#	#	\|a [London] \|b ELBS \|c 1988 (1989 printing)
300	#	#	\|a 382 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food service management
700	1	#	\|a Stone, Sally
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=76450