Food and beverage cost control
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Englewood Cliffs, N.J.
Prentice-Hall
1977
|
| Series: | Prentice-Hall series in foodservice management
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Item Description: | Includes index. |
|---|---|
| Physical Description: | xii, 228 p. ill. 24 cm |
| ISBN: | 0133230066 |
FOOD AND BEVERAGE COST CONTROL