Sulfur in nutrition Proceedings of...

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Bibliographic Details
Corporate Authors: Symposium on Sulfur, Sulphur Institute, Oregon State University. Nutrition Research Institute
Other Authors: Muth, O. H. 1906- Otto Herbert (ed), Oldfield, J. E. 1921- (ed)
Format: Book
Published: Westport, Conn. Avi Pub. Co. 1970
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-7587
020 # # |a 087055073X 
090 0 0 |a QP535.S1  |b S94 1969 
110 1 # |a Symposium on Sulfur  |j Corvallis, Oregon  |k September 11-12 1969 
245 1 1 |a Sulfur in nutrition  |b Proceedings of...  |c [edited by] O. H. Muth and J. E. Oldfield 
260 # # |a Westport, Conn.  |b Avi Pub. Co.  |c 1970 
300 # # |a x, 251 p.  |b ill.  |c 24 cm 
500 # # |a "Co-sponsored by the Sulphur Institute of Washington, D.C. and the Nutrition Research Institute of Oregon State University." 
504 # # |a Includes bibliographies. 
650 # 0 |a Sulphur in nutrition  |x Congresses 
700 1 # |a Muth, O. H.  |c 1906-  |e ed  |q Otto Herbert 
700 # # |a Oldfield, J. E.  |c 1921-  |e ed 
710 1 # |a Sulphur Institute 
710 # # |a Oregon State University.  |b Nutrition Research Institute 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=7587 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam