Enzymic hydrolysis of food proteins

Enzymic hydrolysis of food proteins

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Bibliographic Details
Main Author:	Adler-Nissen, Jens
Format:	Unknown
Published:	London New York Elsevier Applied Science Publishers 1986
Subjects:	Protein hydrolysates Proteolytic enzymes Food industry and trade
Online Access:	Click Here to View Status and Holdings.
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