Developments in dairy chemistry-2
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Format: | Book |
---|---|
Published: |
London
Applied Science Publishers
1983
|
Series: | Developments series
v. 2 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-75700 | ||
020 | # | # | |a 0853342245 |
090 | 0 | 0 | |a SF253 |b .D44Vol.2 1983 |
245 | 1 | 1 | |a Developments in dairy chemistry-2 |c edited by P.F.Fox |
260 | # | # | |a London |b Applied Science Publishers |c 1983 |
300 | # | # | |a x, 430 p. |b ill. |c 23 cm |
490 | 1 | # | |a Developments series |v v. 2 |
500 | # | # | |a Vol. 2: Lipids. |
504 | # | # | |a v. 1. Protein -- v. 2. Lipids. |
650 | # | 0 | |a Dairy products |x Analysis |x Collected works |
650 | # | 0 | |a Dairy products |x Analysis |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=75700 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |