Buffets a guide for professionals
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| Format: | Book |
| Published: |
New York
Wiley
1986
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes bibliography and index |
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| Physical Description: | xiv, 368 p. col. ill. 23 x 29 cm |
| ISBN: | 0471832294 |
Buffets & receptions