Improving employee performance in the foodservice industry a guide to employee discipline

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Bibliographic Details
Main Author: Drummond, Karen Eich
Format: Unknown
Published: New York Van Nostrand Reinhold 1992
Series:Foodservice employee management series
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Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:ix, 163 p. ill. 23 cm
Bibliography:Includes bibliographical references (p. 151-153) and index
ISBN:0442005733