Food and beverage service

Saved in:
Bibliographic Details
Main Author: Axler, Bruce H.
Other Authors: Litrides, Carol A.
Format: Unknown
Published: New York Wiley 1990
Series:Wiley professional restaurateur guides
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000n a2200000 a 4501
001 wils-73509
020 # # |a 0471621765 (hbk.) 
020 # # |a 9780471621768 
040 # # |a DLC  |d ITMB 
090 0 0 |a TX925  |b .A89 1990 
100 1 # |a Axler, Bruce H. 
245 1 0 |a Food and beverage service  |c Bruce H. Axler, Carol A. Litrides 
260 # # |a New York  |b Wiley  |c 1990 
300 # # |a xvii, 222 p.  |b ill.  |c 26 cm 
490 1 # |a Wiley professional restaurateur guides 
650 # 0 |a Table service 
650 # 0 |a Waiters 
650 # 0 |a Waitresses 
700 1 # |a Litrides, Carol A. 
830 # 0 |a Wiley professional restaurateur guides 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=73509 
964 # # |c BOK  |d 01 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||