New technologies and the future of food and nutrition proceedings of the First Ceres Conference, Williamsburg, VA, October, 1989

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Bibliographic Details
Corporate Author:	Ceres Conference
Other Authors:	Gaull, Gerald E, Goldberg, Ray Allan 1926-
Format:	Book
Published:	New York Wiley 1991
Subjects:	Food > Biotechnology > Economic aspects > Congresses Agricultural biotechnology > Economic aspects > Congresses Nutrition policy > Congresses
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TP248.65.F66 \|b C47 1991
110	1	#	\|a Ceres Conference \|i 1st \|j Williamsburg, Va \|k 1989
245	1	1	\|a New technologies and the future of food and nutrition \|b proceedings of the First Ceres Conference, Williamsburg, VA, October, 1989 \|c [edited by] Gerald E. Gaull, Ray A. Goldberg
260	#	#	\|a New York \|b Wiley \|c 1991
300	#	#	\|a xiv, 174 p. \|c 25 cm
650	#	0	\|a Food \|x Biotechnology \|x Economic aspects \|x Congresses
650	#	0	\|a Agricultural biotechnology \|x Economic aspects \|x Congresses
650	#	0	\|a Nutrition policy \|x Congresses
700	1	#	\|a Gaull, Gerald E
700	#	#	\|a Goldberg, Ray Allan \|c 1926-
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=72697
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