The cooking of the Middle East

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Bibliographic Details
Main Author:	Roden, Claudia
Format:	Book
Published:	London Sainsbury 1991
Subjects:	Cookery, Middle Eastern
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 0859418197
090	0	0	\|a TX725.N36 \|b R63 1991
100	1	#	\|a Roden, Claudia
245	1	1	\|a The cooking of the Middle East \|c Claudia Roden
260	#	#	\|a London \|b Sainsbury \|c 1991
300	#	#	\|a 96 p. \|b ill. \|c 20 cm
500	#	#	\|a A Sainsbury cookbook
650	#	0	\|a Cookery, Middle Eastern
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=72692
964	#	#	\|c BOK \|d 01
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