The encyclopedia of herbs, spices & flavourings

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Bibliographic Details
Other Authors: Ortiz, Elisabeth Lambert
Format: Book
Published: London Dorling Kindersley 1992
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Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:288 p. col. ill. 29 cm
Bibliography:Includes bibliographical references (p. 287) and index
ISBN:0863189822