Best recipes for ground meat
Saved in:
| Format: | Unknown |
|---|---|
| Published: |
New York
Prentice Hall Press
1991
|
| Edition: | 1st ed |
| Series: | Betty Crocker's red spoon collection
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Item Description: | Includes index |
|---|---|
| Physical Description: | 112 p. ill. 24 cm |
| ISBN: | 013068354X |
Recipes for ground beef and other ground meats