Introduction to food toxicology

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Bibliographic Details
Main Author:	Shibamoto, Takayuki
Format:	Book
Published:	San Diego Academic Press 1993
Series:	Food science and technology
Subjects:	Food > toxicity Food Contamination
Online Access:	Click Here to View Status and Holdings.
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Introduction to Food Toxicology by Shibamoto, Takayuki, Bjeldanes, Leonard F.

Published 2009

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Book