Food science reviews

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Bibliographic Details
Other Authors: Watson, D. H. 1952- David H.
Format: Unknown
Published: New York, NY Ellis Horwood 1992
Series:Ellis Horwood series in food science and technology
Subjects:
Online Access:Click Here to View Status and Holdings.
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040 # # |a DLC  |d ITMB 
090 0 0 |a TX353  |b .F665 1992 
245 0 0 |a Food science reviews  |c editor, D. H. Watson 
260 # # |a New York, NY  |b Ellis Horwood  |c 1992 
300 # # |a viii, 48 p.  |b ill.  |c 24 cm 
490 1 # |a Ellis Horwood series in food science and technology 
504 # # |a Includes bibliographical references and index 
505 1 # |a v. 1. Food hygience and safety 
650 # 0 |a Food 
700 1 # |a Watson, D. H.  |d 1952-  |q David H. 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=71466 
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