Mycotoxins production, isolation, separation, and purification

Mycotoxins production, isolation, separation, and purification

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Bibliographic Details
Other Authors:	Betina, Vladimir
Format:	Book
Published:	Amsterdam New York Elsevier 1984
Series:	Developments in food science 8
Subjects:	Mycotoxins
Online Access:	Click Here to View Status and Holdings.
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