Beef, veal, and lamb
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| Format: | Book |
|---|---|
| Published: |
New York
Sedgewood Press
1991
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| Series: | How America cooks today
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | At head of title: Woman's day# Includes index |
|---|---|
| Physical Description: | 128 p. col. ill. 28 cm. |
| ISBN: | 0696023512 (hbk.) |
Beef & veal