The professional French pastry series
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Published: |
Paris
CICEM (Compagnie internationale de consultation education et media)
1988
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
|---|---|
| Physical Description: | 272 p. col. ill. 31 cm |
| ISBN: | 0442205694 |
The professional French pastry series 
Professional French pastry series