Professional French pastry series
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Main Author: | |
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Other Authors: | , |
Format: | Book |
Published: |
Paris
CICEM
1988
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Translation of: Traite de patisserie artisanale.# Includes index. |
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Physical Description: | 240 p. ill. 31 cm |
ISBN: | 0442205686 |