Introduction to management in the hospitality industry
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| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
New York
Wiley
1988
|
| Edition: | 3rd ed |
| Series: | Wiley service management series
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-64640 | ||
| 020 | # | # | |a 0471839337 |
| 090 | 0 | 0 | |a TX911.3 |b M27P68 1988 |
| 100 | 1 | # | |a Powers, Thomas F |
| 245 | 1 | 1 | |a Introduction to management in the hospitality industry |c Tom Powers |
| 250 | # | # | |a 3rd ed |
| 260 | # | # | |a New York |b Wiley |c 1988 |
| 300 | # | # | |a xix, 591 p. |b ill. |c 24 cm |
| 490 | 1 | # | |a Wiley service management series |
| 504 | # | # | |a Includes bibliographical references and index |
| 650 | # | 0 | |a Hospitality industry |x Management |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=64640 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
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Introduction to management in the hospitality industry