Microbial associations and interactions in food proceedings of the 12th International IUMS-ICFMH Symposium, Budapest, Hungary, 12-15 July, 1983

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Bibliographic Details
Corporate Authors: International IUMS-ICFMH Symposium, International Union of Microbiological Societies. Committee on Food Microbiology and Hygiene
Other Authors: Deak, Tibor, Incze, Kalman, Kiss, Istvan 1934-
Format: Book
Published: Dordrecht, Holland D. Reidel 1984
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Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-6455
020 # # |a 9027718024 
090 0 0 |a QR115  |b .I49 1983 
110 1 # |a International IUMS-ICFMH Symposium  |i 12th  |j Budapest, Hungary  |k July 12th-15th, 1983 
245 1 1 |a Microbial associations and interactions in food  |b proceedings of the 12th International IUMS-ICFMH Symposium, Budapest, Hungary, 12-15 July, 1983  |c edited by I. Kiss, T. Deak, K. Incze 
260 # # |a Dordrecht, Holland  |b D. Reidel  |c 1984 
300 # # |a xviii, 469 p.  |b ill.  |c 25 cm 
504 # # |a Includes bibliographies and indexes 
650 # 0 |a Food  |x Microbiology  |x Congresses 
700 1 # |a Deak, Tibor 
700 # # |a Incze, Kalman 
700 # # |a Kiss, Istvan  |c 1934- 
710 1 # |a International Union of Microbiological Societies.  |b Committee on Food Microbiology and Hygiene 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=6455 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam