Food microbiology
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| Main Author: | |
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| Format: | Book |
| Published: |
New York
McGraw-Hill
[1967]
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xii, 537 p. ill. 23 cm |
|---|---|
| Bibliography: | Includes bibliographies. |
| ISBN: | T000001117 |
FOOD MICROBIOLOGY