MICROBIOLOGY AN INTRODUCTION

MICROBIOLOGY AN INTRODUCTION

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The ninth edition of Microbiology : an introduction is the leading textbook in the non-majors microbiology market. In the 24 years since the publication of the first edition, more than one million students have used this book at more than 1,000 colleges and universities, making it the best-selling i...

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Bibliographic Details
Main Authors: Tortora, Gerard J. (Author), Funke, Berdell R. (Author), Case, Christine L. 1948- (Author)
Format: Manuscript Book
Language:English
Published: San Francisco Pearson/Benjamin Cummings 2007
Edition:NINTH EDITION
Subjects:
Microbiology
Online Access:Click Here to View Status and Holdings.
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520 # # |a The ninth edition of Microbiology : an introduction is the leading textbook in the non-majors microbiology market. In the 24 years since the publication of the first edition, more than one million students have used this book at more than 1,000 colleges and universities, making it the best-selling introductory microbiology text around the world. The ninth edition continues to be comprehensive, beginning text, assuming no previous study of biology or chemistry. The text is appropriate for students in a wide variety of programs, including the allied health sciences, animal science, forestry, agriculture, home economics, and the liberal arts. 
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