Food processing technology principles and practice
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Main Author: | |
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Format: | Book |
Published: |
New York
E. Horwood
1990
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-62477 | ||
020 | # | # | |a 0135963540 |
090 | # | # | |a TP370 |b .F45 1990 |
100 | # | # | |a Fellows, P. |c 1953- |q (Peter) |
245 | # | # | |a Food processing technology |b principles and practice |c P. Fellows |
260 | # | # | |a New York |b E. Horwood |c 1990 |
300 | # | # | |a 505 p. |b ill. |c 24 cm |
500 | # | # | |a Originally published: Chichester, England : E. Horwood, 1988 |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Food industry and trade |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=62477 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |