Flavor chemistry and technology

Flavor chemistry and technology

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Bibliographic Details
Main Author: Heath, Henry B
Other Authors: Reineccius, Gary
Format: Book
Published: Westport, Conn. AVI Pub. Co. 1986
Subjects:
Flavoring essences
Flavor
Online Access:Click Here to View Status and Holdings.
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MARC

LEADER 00000n a2200000 a 4501
001 wils-61699
020 # # |a 0870555170 
090 0 0 |a TP372.5  |b .H43 1986 
100 1 # |a Heath, Henry B 
245 1 1 |a Flavor chemistry and technology  |c by Henry B. Heath and Gary Reineccius 
260 # # |a Westport, Conn.  |b AVI Pub. Co.  |c 1986 
300 # # |a xv, 442 p.  |b ill.  |c 23 cm 
504 # # |a Includes bibliographies and index 
650 # 0 |a Flavoring essences 
650 # 0 |a Flavor 
700 1 # |a Reineccius, Gary 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=61699 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1|| 

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