Fundamentals of menu planning

Fundamentals of menu planning

Show other versions (2)
Saved in:
Bibliographic Details
Main Author: McVety, Paul J
Other Authors: Ware, Bradley J. 1953- Bradley John
Format: Book
Published: New York Van Nostrand Reinhold 1989
Subjects:
Food service
Menus
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items