Short order cooking
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| Main Author: | |
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| Format: | Unknown |
| Published: |
New York
Van Nostrand Reinhold
1990
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | vii, 287 p. ill. 23 cm |
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| Bibliography: | Includes bibliographical references (p. 277-[278]) and index |
| ISBN: | 0442004044 |
Quantity food purchasing 
Management by menu