The bakers' manual for quantity baking and pastry making
Saved in:
| Main Author: | |
|---|---|
| Format: | Unknown |
| Published: |
New York
Ahrens Pub. Co.
1991
|
| Edition: | Rev. 3d ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag
Search Result 1
The bakers' manual for quantity baking and pastry making
Published 1960
Click Here to View Status and Holdings.
Unknown
The bakers' manual for quantity baking and pastry making 
baking and pastry MASTERING THE ART AND CRAFT 
Pastry Art 1