EXPLORING THE INTENTION TO CONSUME ORGANIC FOOD AMONG GENERATION-Y
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Main Authors: | , |
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Format: | Thesis Book |
Language: | English |
Published: |
SHAH ALAM, SELANGOR
UNIVERSITI TEKNOLOGI MARA. RESEARCH MANAGEMENT INSTITUTE
2012
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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041 | 0 | # | |a eng |
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100 | 0 | # | |a Juan Rizal Sa'ari |e author |
245 | 1 | 0 | |a EXPLORING THE INTENTION TO CONSUME ORGANIC FOOD AMONG GENERATION-Y |c JUAN RIZAL SA'ARI, KOE WEI LOON |
264 | # | 1 | |a SHAH ALAM, SELANGOR |b UNIVERSITI TEKNOLOGI MARA. RESEARCH MANAGEMENT INSTITUTE |c 2012 |
300 | # | # | |a viii, 48 pages |b illustrations |c 30 cm |
336 | # | # | |a text |2 rdacontent |
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500 | # | # | |a UiTM Digitized |
502 | # | # | |a Research Report - Universiti Teknologi MARA. Research Management Institute, 2012 |
504 | # | # | |a Includes bibliographical references |
650 | # | 0 | |a Natural foods |
650 | # | 0 | |a Natural foods industry |
650 | # | 0 | |a Organic farming |
700 | 1 | # | |a Koe Wei Loon |e author |
710 | 2 | # | |a Research Management Institute |e issuing body |
710 | 2 | # | |a Institut Pengurusan Penyelidikan |e issuing body |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=563535 |
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