Examining the relationships between food quality attributes of 1Malaysia menu customer satisfaction

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Bibliographic Details
Main Author:	Muhamad Shah Kamal Ideris
Format:	Unknown
Published:	Shah Alam, Selangor Universiti Teknologi MARA. Faculty of Hotel & Tourism Management 2013
Online Access:	Click Here to View Status and Holdings.
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MARC


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100	1	#	\|a Muhamad Shah Kamal Ideris
245	1	0	\|a Examining the relationships between food quality attributes of 1Malaysia menu customer satisfaction \|c Muhamad Shah Kamal Ideris, Hanis Atikah Hashim
260	#	#	\|a Shah Alam, Selangor \|b Universiti Teknologi MARA. Faculty of Hotel & Tourism Management \|c 2013
300	#	#	\|e e1 CD-ROM (4 ¾ in.)
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040	#	#	\|a Shah Alam
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