Food analysis theory and practice

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Bibliographic Details
Main Author:	Pomeranz, Yeshajahu
Other Authors:	Meloan, Clinton E.
Format:	Book
Language:	English
Published:	New Delhi CBS Publishers & Distributors Pvt. Ltd 2004
Subjects:	Food > Analysis Food additives > Analysis Food contamination > Analysis
Online Access:	Click Here to View Status and Holdings.
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MARC


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100	1	#	\|a Pomeranz, Yeshajahu
245	1	0	\|a Food analysis \|b theory and practice \|c Yeshajahu Pomeranz, Clinton E. Meloan
260	#	#	\|a New Delhi \|b CBS Publishers & Distributors Pvt. Ltd \|c 2004
300	#	#	\|a xiv, 778 p. \|b ill. \|c 22 cm.
504	#	#	\|a Includes bibliographical references and index
526	0	#	\|a FST716 \|b AS752 \|5 AS
526	0	#	\|a Advanced Food Analysis \|b Sarjana Sains (Sains dan Teknologi Makanan) \|5 Faculty of Applied Science
650	#	0	\|a Food \|x Analysis
650	#	0	\|a Food additives \|x Analysis
650	#	0	\|a Food contamination \|x Analysis
700	1	#	\|a Meloan, Clinton E.
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