Flavor, fragrance, and odor analysis

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Bibliographic Details
Other Authors: Marsili, Ray 1946-
Format: Book
Language:English
Published: Boca Raton, FL CRC Press 2012
Edition:2nd ed
Subjects:
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Flavor, fragrance, and odor analysis

Published 2012
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FLAVOR, FRAGRANCE, and ODOR ANALYSIS

Published 2002
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