HALAL HARAM dalam KEPENGGUNAAN ISLAM SEMASA
This book is written in Malay. Halal Haram in the Present Islamic Consumerism is the brainchild of halal consumerism researchers who aimed to widespread the understanding on the concepts and consumerism criteria according to Islamic perspective. It also offers guidelines on the determination methods...
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| Other Authors: | , |
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| Format: | Book |
| Language: | Malay |
| Published: |
Serdang, Selangor
Penerbit Universiti Putra Malaysia
2011
©2011 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 001 | wils-561076 | ||
| 005 | 201865155513 | ||
| 008 | 200218t2011 MY ag# ##0 1 #MAY#D | ||
| 020 | # | # | |a 9789673442683 |q paperback |
| 040 | # | # | |a UiTM |b eng |c UiTM |e rda |
| 041 | 0 | # | |a may |
| 090 | 0 | 0 | |a BP158.C594 |b H359 2011 |
| 245 | 0 | 0 | |a HALAL HARAM dalam KEPENGGUNAAN ISLAM SEMASA |c Editor Suhaimi Ab Rahman, Mohammad Aizat Jamaludin |
| 264 | # | 1 | |a Serdang, Selangor |b Penerbit Universiti Putra Malaysia |c 2011 |
| 264 | # | 1 | |c ©2011 |
| 300 | # | # | |a xii, 252 pages |b illustrations |c 24 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references (page 247) and index |
| 520 | # | # | |a This book is written in Malay. Halal Haram in the Present Islamic Consumerism is the brainchild of halal consumerism researchers who aimed to widespread the understanding on the concepts and consumerism criteria according to Islamic perspective. It also offers guidelines on the determination methods of halal haram in food and non-food products and to ways to approach related issues. Besides, it also discusses halal haram products consisting of good and bad foods, kosher criteria, animal sources, halal medication, halal gelatin, cosmetics and other halal alternative materials including hair dye as well as luwak coffee. This book is an early effort of the Halal Policy and Management Laboratory, Institute of Halal Products Research, Universiti Putra Malaysia in giving a comprehensive understanding to the current issues related to halal haram. |
| 526 | 0 | # | |a ISH150 |b IC120 |5 IC |
| 526 | 0 | # | |a Princinple of Food Science |b Diploma in Halal Managemnet |5 Academy of Contemporary Islamic Studies |
| 546 | # | # | |a Text in Malay |
| 650 | # | 0 | |a Consumer protection (Islamic law) |
| 650 | # | 0 | |a Muslims |x Dietary laws |
| 650 | # | 0 | |a Halal food industry |z Malaysia |
| 700 | 1 | # | |a Suhaimi Ab. Rahman |e editor |
| 700 | # | # | |a Mohammad Aizat Jamaludin |e editor |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=561076 |
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HALAL HARAM dalam KEPENGGUNAAN ISLAM SEMASA 
HALAL HARAM dalam Kepenggunaan Islam Semasa